Moringa Leaf Tea aka Moringa Oleifera is a potent plant tool - a SUPERFOOD -- Moringa leaves are a widely studied herbal - The Bio active Components in Moringa Oleifera Leaves support protection against chronic dis-ease + they have shown to be beneficial in several chronic conditions, including hypercholesterolemia, high blood pressure, diabetes, insulin resistance, non-alcoholic liver disease, cancer and overall inflammation.

SEE STUDIES BELOW - Research-Studies-Cultural-Ancestral Use

Moringa has been used for centuries due to its medicinal properties and health benefits. It also has anti fungal, antiviral, antidepressant, and anti-inflammatory properties.

Moringa Leaf Tea is RICH in bio available, easily, rapidly absorbed plant based iron - causing no constipation or stomach upset or nausea ~~ making it a wise herbal to remedy iron deficiency or anemia. For this purpose you would drink 2 - 4 mugs daily.

Moringa LEAF is suited during pregnancy + breastfeeding.

Suited for children aged 1 year to adult.

100% Organic Pure Moringa Leaf Tea - A healthy size - 85 gram bag

Moringa Leaf Extract - https://www.stonehouseholistics.com/product-page/moringa-leaf-tincture-extract

Stillroom 2 Piece Stainless TEA INFUSER for brewing herbal teas easily - https://www.stonehouseholistics.com/product-page/stonehouse-holistics-stainless-herb-tea-infuser

TEA INFUSER SET ~ w Mason Jar - Herbalist FAVORITE ~ https://www.stonehouseholistics.com/product-page/tea-infuser-set-herbalist-favorite

Plant micro RNAs from Moringa oleifera Regulate Immune Response and HIV Infection -

Plant small RNAs from Moringa oleifera restore normalcy in immune system and reduce replication of HIV-infection, also at the level of cellular reservoir. This suggests a role for MO p-miRs in standard HIV treatment, so contributing to the long-term control of the disease.

Link - https://www.frontiersin.org/articles/10.3389/fphar.2020.620038/full

Health Benefits of Moringa oleifera - Link https://www.researchgate.net/publication/267932962_Health_Benefits_of_Moringa_oleifera

Bioactive Components in Moringa Oleifera Leaves Protect against Chronic Disease -

Conclusions:

In summary, there are a number of animal studies documenting the effects of MO leaves in protecting against cardiovascular disease, diabetes, NAFLD, Alzheimer’s, hypertension and others, due the actions of the bioactive components in preventing lipid accumulation, reducing insulin resistance and inflammation. Additional studies in humans, including clinical trials are needed to confirm these effects of MO on chronic diseases. In addition, some studies have found that the compounds in MO may also protect against Alzheimer’s disease and Parkinson’s disease.

Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5745501/#:~:text=Moringa%20Oleifera%20leaves%20are%20the,disease%2C%20cancer%20and%20overall%20inflammation.

Research advances on the multiple uses of Moringa oleifera leaf :

Moringa oleifera leaf (Lam) (M. oleifera), popularly known in some parts of the world, as drumstick tree or horseradish tree, has stood out in alternative medical therapies, showing benefits for the control of several diseases. Its medicinal potential derives from secondary metabolites, such as alkaloids, tannins, flavonoids, steroids, saponins, coumarins, quinones and resins.

Source: https://www.sciencedirect.com/science/article/pii/S1995764516307143#!

Moringa Leaf Tea

C$32.00

Quantity

Moringa oleifera, also known as the drumstick tree, contains a staggering 92 nutrients and 46 natural antioxidants - it also holds a number of anti-inflammatory compounds. Moringa also offers over 70 Antimicrobial/biocidal benefits. Detoxification - Digestive disorder support - Reducing bodily Inflammation - Calms Nervous disorders -

The sheer number of nutrients found in this traditional herb brings it to the top of the superfoods list and it is said to have the ability to help treat more than 300 diseases and illnesses.

Moringa Leaf contains:

RICH accessible source of plant based IRON.

4 times the amount of calcium in the same amount of milk

more vitamin C than 7 oranges

double the protein and 3 times the amount of potassium in a banana

Moringa leaves contain healthy fat proteins and minerals like Ca, Mg, P, K, Cu, Fe, and S. Vitamins like Vitamin-A (Beta-carotene), vitamin B-choline, vitamin B1-thiamine, riboflavin, nicotinic acid and ascorbic acid are present. Various amino acids like Arg, His, Lys, Trp, Phe, Thr, Leu, Met, Ile, Val are present. Phytochemicals like tannins, sterols, saponins, trepenoids, phenolics, alkaloids and flavanoids like quercitin, isoquercitin, kaemfericitin, isothiocyanates and glycoside compounds are present.

The Leaf's high antioxidant levels can help fight free radicals, potentially slowing down the ageing process and promoting longevity.

Studies prove Moringa leaf lowers cholesterol levels and regulates blood pressure, due to the high levels of niacin and vitamins B3 and B10.

Sources:

https://www.tfljournal.org

https://www.webmd.com

https://www.sciencedirect.com

https://www.hindawi.com

https://www.ncbi.nlm.nih.gov

https://miracletrees.org

https://www.researchgate.net/publication/

https://miracletrees.org

https://www.healthline.com

https://www.ncbi.nlm.nih.gov/PMC3262612

https://www.ncbi.nlm.nih.gov/PMC5187941/

https://www.ncbi.nlm.nih.gov/PMC5033775/
Plant microRNAs from Moringa oleifera Regulate Immune Response and HIV Infection - Analysis highlighted how p-miRs were potentially capable of significantly modifying important cellular processes associated with immune response and inflammation. Treatment with p-miRs showed modulation of genes related to biological processes: immune response, inflammation pathways, and response to infections.

Source: https://www.frontiersin.org/articles/10.3389/fphar.2020.620038/full

Moringa’s antioxidant properties have the ability to slow down or even prevent some of the complications associated with AIDS. At the 14th International AIDS Conference in Barcelona, Spain, recommendations were made that Moringa should be used in treating AIDS and HIV because it is a strong immune system builder.

The key to fighting HIV and AIDS is to prevent harmful viruses from reproducing on their own so that they are unable to penetrate and damage cells in the body. The body infected with this virus must have enough antioxidants that will fight harmful elements in the body, slow the spread of infection and boost the immune system.

Moringa contains 46 powerful antioxidants, namely Vitamin A, Vitamin C, Vitamin E, Vitamin K, Vitamin B (Choline), Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin B6, Alanine, Alpha- carotene, Arginine, Beta-carotene, Beta-sitosterol, Caffeoylquinic Acid, Campesterol, Carotenoids, Chlorophyll, Chromium, Delta-5-Avenasterol, Delta-7-Avenasterol, Glutathione, Histidine, Indole Acetic Acid, Indoleacetonitrile, Kaempferal, Leucine, Lutein , Methionine, Myristic-Acid, Palmitic-Acid, Prolamine, Proline, Quercetin, Rutin, Selenium, Threonine, Tryptophan, Xanthins, Xanthophyll, Zeatin, Zeaxanthin, Zinc.

Source: https://www.morifa.co.id/moringa-oil-as-the-possible-cure-of-hiv/

Research has shown that Moringa leaves have anti-retroviral properties and can help to boost the immune system of people infected by the HIV virus Source: - https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5320586/

Moringa oleifera is commonly advocated for use in HIV positive people in the tropics and sub-tropics as a nutritional supplement and immune booster. Source: - https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5320586/
All information on this page is meant for educational and informational purposes only. Recomendations are not intended or implied. Products and/or information/posts/ are not intended to diagnose, cure, treat, or prevent any disease. Herbals are foods with traditional cultural ancestral & spiritual uses. Readers are advised to do their own research and make decisions based on their personal needs. If you are pregnant, nursing, have a medical condition or are taking any medication, please take note of any contraindications listed on this page.

Please see formal Disclaimer.
Benefits of Moringa During Pregnancy

How Much Moringa Leaf Tea Can a Pregnant Woman Take? - 1 mug daily using about 1/2 to 1 Tsp of loose Moringa Leaf Tea.

Do not consume Moringa seeds, bark or root during pregnancy.

Moringa Leaf Tea is a common household item in India and traditional Ayurvedic medicine. Moringa leaves are very nutrient-rich and a single serving provides:

Iron – Essential for the production of hemoglobin Calcium and Magnesium – Develops bones and teeth Vitamin A, C and E – Antioxidants Potassium – Regulates electrolytes Protein and Fiber – Improves digestion and tissue development

Moringa Leaf Tea is also rich in anti-inflammatory and antioxidant nutrients such as quercetin and chlorogenic acid. These nutrients have been proven to nourish both mother and baby, especially in alleviating oxidative stress and inflammation, which are typical in pregnancy.

With the body needing extra nutrients, many expectant mothers are embracing natural choices, and Moringa Leaf Tea in pregnancy is often preferred for its potential to nourish both mother and baby.

Adding Moringa LEAF Tea to your prenatal regimen can provide various benefits. Some of the most important advantages of Moringa LEAF Tea during pregnancy are as follows:

1. Prevents Anemia

Pregnant women are more prone to iron-deficiency anemia. Moringa LEAF contains more plant-based iron and vitamin C, which support enhanced iron absorption. The daily intake can contribute to the retention of healthy hemoglobin and prevent fatigue.

2. Supports Immunity

Moringa Leaf, with vitamin C and other antioxidants, stimulates immunity and assists the body in combating usual infections and colds during pregnancy.

3. Supports Fetal Bone Formation

The calcium content is high enough to aid the development of robust bones and teeth for the developing fetus. It further helps in keeping the mother's bone health stable since there is increased demand for calcium.

4. Aids Digestion

Moringa Leaf helps in digestion and prevents constipation, something very common in pregnant women.

5. Eases Inflammation and Stress

The anti-inflammatory properties present in Moringa Leaf might reduce pregnancy discomfort and help in mood balance.

6. Fetal Growth and Weight Support

The folate and protein in Moringa Leaf assist in healthy fetal development, organ formation, and possibly add to the birth weight in the optimal range.

In Ayurvedic Herbal Traditions, Moringa Leaf Tea is to be taken during the whole pregnancy, its effects & benefits can differ per trimester:

In the second trimester, the nutritional demands of both mother and fetus increase. Adding Moringa Leaf Tea during 2nd trimester could help address higher needs for iron, calcium and folate. These vitamins are responsible for energy levels, red blood cell counts and the development of the baby's organs and skeletal system.

The third trimester is also essential for fetal development and completion. Moringa Leaf Tea during the 3rd trimester of pregnancy may be helpful for maintaining strength, assisting with proper birth weight and contributing toward calcium and iron needs. Such nutrients are particularly significant when the baby's bones become hard and blood volume is at its peak.

source:

Dr. Vatsala B HObstetrician and Gynaecologist

MBBS, MD Advanced course in ART

Moringa Leaf Tea

Research-Studies-Cultural-Ancestral Use

Moringa Leaf & HIV

Disclaimer

Moringa LEAF Tea During Pregnancy